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Cloudland Farm’s Natural Angus Beef
Enjoy delicious natural Angus beef from Cloudland Farm that is raised with NO added hormones. Our beef is grown on a strictly vegetarian diet without antibiotics. Cloudland’s Angus beef cattle are grass-fed and finished with a minimal amount of cracked corn to give the beef a light marbling that contributes to its juiciness. 
Our Vermont raised Angus beef is processed and packaged here in the Green Mountain State under USDA inspection. To enhance tenderness, it is dry-aged for two weeks before cutting. Our butcher vacuum seals each cut, and then it is immediately frozen.
Bulk orders are available for families wishing to purchase a half or quarter of a beef to fill their freezer. Click here for more information.
Individual, frozen beef steaks, roasts, ground beef, organ meats, and specialty beef products are offered for sale throughout the year at the Cloudland Farm Country Market, at local farmers’ markets and through our fall and winter Meat CSA (community supported agriculture) shares. Contact us if you desire special cuts and we will do our best to accommodate you.
Steaks to Grill/Broil/Pan Fry
| Tenderloin |
$17.95/lb |
| NY Strip |
$12.85/lb |
| Delmonico |
$11.65/lb |
| Rib steaks (bone in) |
$11.05/lb |
| Porterhouse |
$11.05/lb |
| T-Bone |
$10.85/lb |
| Sirloin |
$8.75/lb |
Steaks to Marinate or Spice Rub before Grilling/Broiling
| Flank |
$8.75/lb |
| Skirt |
$7.75/lb |
| Flat-Iron |
$6.50/lb |
| Shoulder London Broil |
$6.50/lb |
Slow-Cooking Beef Cuts
| Stew Beef |
$5.45/lb |
| Beef Short Ribs |
$5.00/lb |
Chuck-Eye Roast  (boneless) |
$4.95/lb |
| Sirloin Tip Roast |
$4.95/lb |
| Marrow Bones |
$2.50/lb |
The Basics
| Ground Beef |
$4.95/lb |
| Ground Chuck |
$5.00/lb |
| Ground Round (extremely lean) |
$5.15/lb |
| Ground Beef Patties ( 6 oz.) |
$5.45/lb |
Specialty Beef Products
| Standing Rib Roast |
$10.25/lb |
| Sirloin Kabobs |
$8.85/lb |
| Beef Beer Bratwurst (6/pkg) |
$7.35/lb |
| Garlic Lovers Beef Sausage (6/pkg) |
$7.35/lb |
| Hot Italian Beef Sausage (4/pkg) |
$7.35/lb |
| Smoked Beef Chorizo |
$7.75/lb |
| Hickory Smoked Beef Bacon (1 lb) |
$7.75/lb |
| Teriyaki Beef Jerky 1.75 oz. |
$3.50 each |
| Teriyaki Beef Jerky 16 oz. |
$25.00 each |
Organ Meats
| Heart (whole) |
$3.50 |
| Tongue (whole) |
$3.50 |
| Liver (sliced in 1+ lb. pkgs.) |
$2.95 |
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